Jessica and Ben Fraser

This is a lovely picture of Jessica and Jim walking down the "aisle" - actually the red carpet. The wedding was in a little park and it was a beautiful sunny day.
These are a couple of pictures of the bride and groom.
The cupcakes displayed very nicely. I still thought they were a bit on the dry side but Jessica said not to worry, everyone would have had a few drinks by the time the cupcakes were eaten and they would love them.
I can see why wedding planners have become popular. Talk about a lot of work. We had a few problems with some of the small details. I had talked to Jessica about music for the walk down the aisle but she never really got around to deciding what she wanted and there was no music. My nephew, Carter, the nine year old ring bearer was standing at the front when Jessica was walking down the aisle - humming "Here comes the Bride" I should have asked him to hum a little louder. So many little details - but in the end the small details are forgotten and it was a wonderful dinner of fresh Spring Salmon BBQ'd by Jim with Mango Salsa, - a wonderful array of salads and fresh vegetables. A salad dressing to die for - thanks to Hans - a fellow blogger and a wonderful chef - Fig infused white basalmic vinegar with white truffel oil. The guest ate all of the food and drank all of Jim's beer and danced up a storm. The Bride and Groom left in the limo at midnight and spent the night in a wonderful hotel downtown. They have now gone off for a week of camping before heading back to work.

And I am exhausted. I think it will be a relief just to go back to work.